A no-nonsense guide to fresh, fruity, spicy, wintery, grilled, creamy, cheesy and yes, a few leafy green salads for the whole year. Starting with dressings and toppers, then categorized by type & texture, there is plenty to riff on here. Substantial potato, grain and pasta salads are also covered.
Details:
- Hardback / 208 pages
- Published 7 June 2022
