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STANLEY TUCCI
What I Ate in a Year
$34.00
MEGAN MCNAMEE & JUDY DELAWARE
Feeding Littles Lunches
$28.00
RUBY BHOGAL
One Bake, Two Ways: Fifty Bakes with an All-Plant Option Every Time
$35.00
NIGEL SLATER
A Thousand Feasts: Small Moments of Joy … A Memoir of Sorts
$25.00
Lauren McDuffie
Homemade-ish: Recipes and Cooking Tips That Keep It Real
$40.00
GAZ OAKLEY
Plants Only Holiday
$29.00
CHRISTINE WONG
The Vibrant Hong Kong Table
$37.00
EMILY EZEKIEL
Soup Meals: Soups to Feed Body, Soul & Friends
$34.00
PUNEETA CHHITWAL-VARMA
Good Food, Healthy Planet
$34.00
ZOË FRANÇOIS
Zoë Bakes Cookies
$30.00
SONAL VED
Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine
$34.00
EDD KIMBER
Small Batch Cookies
$26.00
CEDRIC GROLET / ALAIN DUCASSE
Fruit: The Art of Pastry
$47.00
LEAH KOENIG
The Jewish Cookbook
$48.00
Good Egg
The Balkan Kitchen
$45.00
JEREMY SALAMON
Second Generation: Hungarian and Jewish Classics Reimagined for the Modern Table
$30.00