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COOKBOOKS
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STANLEY TUCCI

What I Ate in a Year

$34.00
MEGAN MCNAMEE & JUDY DELAWARE

Feeding Littles Lunches

$28.00
RUBY BHOGAL

One Bake, Two Ways: Fifty Bakes with an All-Plant Option Every Time

$35.00
NIGEL SLATER

A Thousand Feasts: Small Moments of Joy … A Memoir of Sorts

$25.00
Lauren McDuffie

Homemade-ish: Recipes and Cooking Tips That Keep It Real

$40.00
GAZ OAKLEY

Plants Only Holiday

$29.00
CHRISTINE WONG

The Vibrant Hong Kong Table

$37.00
EMILY EZEKIEL

Soup Meals: Soups to Feed Body, Soul & Friends

$34.00
PUNEETA CHHITWAL-VARMA

Good Food, Healthy Planet

$34.00
ZOË FRANÇOIS

Zoë Bakes Cookies

$30.00
SONAL VED

Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine

$34.00
EDD KIMBER

Small Batch Cookies

$26.00
CEDRIC GROLET / ALAIN DUCASSE

Fruit: The Art of Pastry

$47.00
LEAH KOENIG

The Jewish Cookbook

$48.00
Good Egg

The Balkan Kitchen

$45.00
JEREMY SALAMON

Second Generation: Hungarian and Jewish Classics Reimagined for the Modern Table

$30.00
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