A classic knife from Stellar. The Sabatier knives were first made in the area of Thiers in France in the 19th Century - that sort of longevity is earned, and you'll know it from your very first slice.
The serrated stainless steel blade of the Stellar Sabatier is a bread knife that is the ideal tool for slicing bread, cakes, and brioche. It also makes light work of removing the thick skin on pineapples and other fruit and vegetables. Perfectly balanced and professionally crafted, this is one knife no kitchen should be without.
Details:
- X50 X Cr Mov15 stainless steel with a serrated edge
- designed for professional-standard weight, balance and safety
- distinctive traditional black handles
- secure spun-solid handle rivets
- handwash in warm water / cloth dry to prevent water spots
